Sweetheart sweet cherry

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Sweet cherry rootstocks for the Pacific Northwest

All commercial sweet cherry trees are either budded or grafted. The part of the tree above the graft/bud union is known as the scion and the part below the graft/bud union is known as the rootstock. Sweet cherry scion cultivars have been selected over millennia for many reasons, but over the past century, breeding programs have concentrated mainly on achieving improved characteristics such as y...

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Sweet cherry rootstocks for the Pacific

All commercial sweet cherry trees are either budded or grafted. The part of the tree above the graft/bud union is known as the scion and the part below the graft/bud union is known as the rootstock. Sweet cherry scion cultivars have been selected over millennia for many reasons, but over the past century, breeding programs have concentrated mainly on achieving improved characteristics such as y...

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Diversity of Pseudomonas syringae isolates from sweet and wild cherry

Original citation: Vicente, Joana G. and Roberts, Steven J. (2001) Diversity of Pseudomonas syringae isolates from sweet and wild cherry. In: 11th Congress of the Mediterranean Phytopathological Union and 3rd Congress of the Sociedade Portuguesa de Fitopatologia, Évora, Portugal, 1720 Sep 2001. Published in: Proceedings of the 11th Congress of the Mediterranean Phytopathological Union and 3rd C...

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Screening Sweet Cherry Selections for Dormant Floral Bud Hardiness

In Dec. 1990, sweet cherry (Prunus avium L.) selections varied in floral bud kill from 9% to 92% following exposure to severe cold. In the following winter, the hardiness of two hardy and two tender selections was analyzed by differential thermal analysis (DTA) to screen selections for hardiness. In a mild winter, when buds remained at their minimum hardiness level, the hardy selections consist...

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Ascorbic acid metabolism during sweet cherry (Prunus avium) fruit development

To elucidate metabolism of ascorbic acid (AsA) in sweet cherry fruit (Prunus avium 'Hongdeng'), we quantified AsA concentration, cloned sequences involved in AsA metabolism and investigated their mRNA expression levels, and determined the activity levels of selected enzymes during fruit development and maturation. We found that AsA concentration was highest at the petal-fall period (0 days afte...

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ژورنال

عنوان ژورنال: Canadian Journal of Plant Science

سال: 1996

ISSN: 0008-4220,1918-1833

DOI: 10.4141/cjps96-033